COOKBOOKS and SPECIALS |
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Click for DetailsSimply BACKYARD BARBECUING From Grilling to Smoking
Signed by Chef Richard
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$13.00 each
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Click for DetailsThe Art of Smokology Cookbook
Signed by Chef Richard
(Best Seller list of Amazon for the best 8 years, reaching #1 seller 9 times!!)
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$12.00 each
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Rub Me Tender® Rib Rub (Sweet Heat) (2010, 2009, 2008, 2007, 2006 Great American BBQ Sauce, Baste & Rub Contest - Award Winner in Hot Rub) (2004, "BEST" Hot Rub Award Winner American Royal BBQ Contest) (2003, Hot Rub Award Winner American Royal BBQ Contest) Flavor: (Hot Rub) Perfect balance between the sweet and the spice. Using Turbinado sugar, a nice kick of Cayenne Pepper. Cumin and All Spice rounds out this Award Winning Rub. Try a dash on grilled Salmon, Shrimp or Scallops. |
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| (2 ea.)14 oz. Rib Rub (hot rub) |
$20.00 each
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| 2 lb. Rib Rub (hot rub) |
$20.00 each
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Rub Me Tender® Brisket (Mild) (2010, 2009, 2008, 2007 Great American BBQ Contest Sauce, Baste & Rub Contest - Award Winner in Mild Rub) Flavor: Combination of Turbinado and Brown Sugar, sweetened this rub with a finishing flavor of Garlic & Onion Salt, Lemon Pepper and Black Pepper.
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| (2 ea.)14 oz. Brisket Rub |
$20.00 each
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| 2 lb. Brisket Rub |
$20.00 each
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Rub Me Tender® Chicken Rub (Mild) (2010, 2009, 2008, 2006 Great American BBQ Contest Sauce, Baste & Rub Contest - Award Winner in Mild Rub) Flavor: A nice mild rub for your chicken, flavored with Herb Poultry Seasoning, Lemon Pepper and a small hint of Cumin. Outstanding on Smoked or Grilled Chicken.
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| (2 ea.)12.2 oz. Chicken Rub |
$18.00 each
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| 2 lb. Chicken Rub |
$20.00 each
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INTERNET ORDER Make payments with PayPal - it's fast, free and secure or email me your order for shipping cost details. ribstars@kc.rr.com
Shipments sent by UPS Ground or USPS if under $20
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