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Professional Cooking & BBQ Classes

 

MBQI @ The Culinary Center of Kansas City
Assorted Cooking Classes: Professional Cooking, Grilling, Smoking and Assorted Hands- on classes!

Smoke 'n' Fire Classes

Basic Grilling and Smoking Classes,  "Live" Mini Demos on Grilling on Saturday's

(Tools, Tips & Techniques)

Take a Class with the "Educator of Que"

Sunday
Nov272011

Chef Richard Sightings in Dec.

I will be in the following places for teaching classes or doing demos during the Holidays.

Smoke N Fire: (Dec. Schedule)

I will be at Smoke N Fire every Thursday, Friday, Saturday & Sunday, doing "Ask A Chef" Day. Advice on Grilling, Smoking, tools and Tips. Also on Dec. 8th, I will be there for the 810 from 8 pm until 10 pm. for a book signing, with Paul Kirk, Karen Alder and Caroyln Wells. Stop by and see us all. 

In Dec. Smoke N Fire is also having some free Classes for the customers, on the weekend of Dec. 10th & 11th. Sign up quick their are seast for these classes are going fast.

AT the Culinary Center of Kansas City I have the following classes coming up:

Dec. 5th:

One-Pot Wonders from Pot Roast to Pasta!

Dec.12th:

All-Time Favorite Appetizers and Party Starters!

Dec.16h:

Tapas Class

 

See you in one of the December classes!

Have a Safe & Happy Holiday!

Chef Richard

Wednesday
May042011

JUNE & JULY NEW PRO SERIES CLASSES

We have added new Pro Series Classes in June both the Pro Series I : Cooking Fundamentals for the Serious Cook. Pro Series II: MORE Cooking Fundamentals for the Serious Cook! Just go to www.kcculinary.com to sign up we will open up 15 seats to start and will go to 20 seats if needed. 

This is a full HANDS-ON cooking class that last for 9 weeks. Lots of Fun, Food, Friends and Learning.

Check it out and hope to see some of you there.

Chef Richard

Wednesday
Apr132011

SMOKE N FIRE CLASSES in April

Here are the classes coming up in April at Smoke N Fire. Still room to get in and learn some great Grilling & Smoking Tips.

April 16th (Saturday)

Basic Grilling 10-12 noon

Basic Smoking 2-4 pm

April 17th (Sunday)

Basic Grilling 12-2 pm

May 3rd (Tuesday Evening)

Basic Smoking 6-8 pm

Time to still get in to a couple of them.

Tips, Techniques and Q&A!

 

See you there!

Chef Richard

Professional Chef

Educator of "Que"